Stephania JAPONICA (Thunb.) Miers.


Synonym : Stephania hernandifolia Walp.
Menispermum japonicum Thunb.
Stephania japonica var. japonica
Bangla Name : Akanadi, Nimuka, Maknadi. ,Tung Nah Way, Thaya Nuya (Marma).
English Name : Tape-vine.
Family : Menispermaceae
Disease : Fever ,diarrhoea ,urinary diseases ,dyspepsia, urethritis, gastritis , vertigo ,dysentery ,asthma ,hydrocele
Description : A slender wiry climber. Leaves peltate, thinly papyraceous, glabrous on both the surfaces, broadly triangular, ovate-acuminate, 3-12 cm long, apex acutely acuminate or obtuse, base rounded, margins entire. Inflorescence axillary, compound, umbelliform cymes, usually single per axil, 3-6 cm long. Flowers small, male flower greenish-white or yellowish. Drupes light yellow to orange red, obovate, glabrous.
Distribution : Throughout the country.
Chemical Constituents : Roots, tubers and leaves contain alkaloids, steroids and fats. Stems contain bis-benzylisoquinoline alkaloids, stephasubine and 3ยด,4?-dihydro-stephasubine, saponins, steroids and fats. Roots contain the alkaloids, fangchinoline, dl-tetrandrine, d-tetrandr
Uses : Leaves and roots are bitter and astringent, used in fever, diarrhoea, urinary diseases and dyspepsia. Leaves are mounted on abscess and kept for bursting. Leaves are mecerated in a glass of water and are taken after mixing with molasses to cure urethritis
Habit : Climber