Asparagus RACEMOSUS L.


Synonym : Asparagopsis acerosa Kunth
Asparagopsis brownei Kunth
Asparagus dubius Decne.
Protasparagus zeylanicus (Hook.f.) Kamble
Bangla Name : Satamuli.,Shaktichara (Chakma), Mimong tamache (Garo).
English Name : Asparagus.
Family : Liliaceae
Disease : Tonic, refrigerant, demulcent, diuretic, aphrodisiac, antispasmodic, alterative, galactagogue, laxative, expectorant, anti-diarrhoeal and anti-dysenteric, kidney, liver.
Description : A tall, much branched, prickly climber with fascicle of fusiform roots. Cladodes 1.3-2.5 cm long, curved, in tufts of 2-6. Flowers small, white, in solitary or fascicled, simple or branched racemes. Berry small, red.
Distribution : Cultivated in most of the districts
Chemical Constituents : : Asparagus contains steroidal glycosides (asparagosides), bitter glycosides, asparagin and flavonoids. Fresh leaves yield diosgenin and other saponins such as shatavarin I to IV. Flowers and fruits contain glycosides of quercetin, rutin, and hyperoside.
Uses : The root is tonic, refrigerant, demulcent, diuretic, aphrodisiac, antispasmodic, alterative, galactagogue, laxative, expectorant, anti-diarrhoeal and anti-dysenteric, useful in diseases of the kidney and the liver, scalding urine and gleet, promotes lacta
Habit : Climber